Exploring the World with Chef Alan Wong & Seawind Tours & Travel

We are thrilled to embark on our 12th incredible cruise with Seawind Tours & Travel and Chef Alan Wong, continuing our tradition of exploring the world together through exceptional cuisine and unforgettable destinations—where culture and culinary are the perfect pairing. This year, we set sail aboard the elegant Crystal Symphony, navigating the breathtaking Greek Isles from July 1–10, 2025.

As part of this special journey, you'll experience Crystal’s renowned hospitality and world-class dining, including the highly anticipated Beefbar, a sophisticated new venue replacing Taste, where premium cuts and bold flavors take center stage.

Enhance Your Journey with Exclusive Pre & Post-Cruise Packages

Elevate your experience with our thoughtfully designed pre- and post-cruise stays, ensuring a seamless blend of luxury, culture, and adventure:

Paris & Istanbul Stays – Begin and end your journey in style with accommodations at the prestigious Peninsula Hotels in Paris and Istanbul.

Athens Pre-Cruise Stay – Spend the night at the stunning Grand Hyatt Athens on June 30, and indulge in a delightful breakfast the following morning.

Cappadocia Adventure – While in Istanbul, take an exclusive trip to Cappadocia, where you’ll stay in the luxurious Avantgarde Refined Cafe Hotel, a unique cave hotel. Wake up before dawn for a once-in-a-lifetime hot air balloon ride over the surreal landscapes of Cappadocia.

All hotel stays include daily breakfast and guided tours of these extraordinary destinations. For the most up-to-date details on our pre- and post-cruise packages, please visit the Pre & Post Cruise tabs. Join us as we continue this remarkable journey of culinary excellence, cultural discovery, and world exploration—we can’t wait to share this experience with you